The Violino d’Oro’s distinct doorways weren’t initially deliberate however emerged from the architectural fusion of the buildings. This advantageous design aligns with the house owners’ view of Venice as a metropolis of a number of layers and tales, welcoming guests from numerous paths. This philosophy is obvious all through the resort, the place consideration to element and a ardour for Venice’s multifaceted magnificence are manifest in each ingredient, from design nuances to the culinary artistry of Chef Stefano Santo.
The imaginative and prescient behind the Violino d’Oro is deeply rooted within the heritage of the Maestrelli household, famend for his or her dedication to hospitality and the humanities. Spearheaded by Sara Maestrelli and her aunt, Elena, the resort is a ardour challenge that enhances their Collezione Em, a set that celebrates Italian class and historical past. For them, Venice was a pure extension of their love for Italy’s art-filled cities, aiming to create an area that feels much less like a resort and extra like a house infused with magnificence and heat.
Upon getting into the Violino d’Oro, visitors step right into a realm the place the previous and current merge seamlessly. The resort’s rebirth from Seventeenth-century palaces right into a boutique haven is a tribute to Italian craftsmanship, showcasing every thing from luxurious Rubelli materials and glowing Venini chandeliers to bespoke Ginori ceramics. Contemporary creative expressions additionally discover their residence right here, with distinctive items that breathe new life into the historic partitions.
Each house inside the resort, together with the inviting foyer lounge and the opulent salotto, is designed to replicate the essence of Venetian aesthetics, mixing wealthy historical past with fashionable luxurious. The rooms and suites, every with a singular structure and design, supply sanctuaries of consolation. Adorned with a palette of soothing colors, luxurious furnishings, and considerate facilities, they promise a restful retreat from the colourful cityscape.
The culinary journey on the Violino d’Oro is led by Chef Stefano Santo, whose dedication to sustainability and native flavours enriches the Venetian eating expertise. Il Piccolo, the resort’s restaurant, gives an intimate atmosphere the place visitors can savour dishes that spotlight the very best of Venetian delicacies, crafted with care and creativity.
The essence of the Violino d’Oro extends past its bodily magnificence to the personalised service provided by its workforce. Guests are inspired to discover Venice via the eyes of locals, with suggestions for hidden gems and experiences that reveal town’s true spirit. The resort’s location, a stone’s throw from iconic websites and beautiful eating, makes it an ideal base for these in search of to immerse themselves in Venice’s enchanting attract.
For additional info, go to violinodoro.com