Lifestyle

I’m not one for spring cleansing, however I’m one for spring cooking, throwing open the home windows and airing out these stewy winter cooking habits. Whether I’m loading a skillet with the whole lot inexperienced (like this herb-laden rooster dinner) or cranking up the grill on the primary 60-degree day (hi there, flank steak), I’m […] More

Headliner Bungalow The chef and cookbook creator Vikas Khanna, whose New York debut a few years in the past was on the Michelin-starred Junoon, now has a spot to name his personal right here. He and his enterprise companion, Jimmy Rizvi, who owns GupShup and different eating places, settled on the East Village. “The house […] More

The newest hefty quantity quarried by the group at Modernist Cuisine, the analysis kitchen, pictures studio and cookbook writer based by Nathan Myhrvold, is “Modernist Bread at Home.” It’s a follow-up for nonprofessionals to “Modernist Bread,” revealed seven years in the past. Lavishly photographed with step-by-step directions for lots of of breadstuffs, it contains scientific […] More

As Giovanni Botta and Amanda Pinegar started planning their renovation of the home they purchased in Prospect-Lefferts Gardens, Brooklyn, they knew one factor for positive: The kitchen must be pink. “We had already selected the fridge, which is pink,” stated Ms. Pinegar, 44, a ceramic artist. “And we needed a kitchen that might improve that.” […] More

“Buy, purchase, purchase,” a bargoer shouted simply after 6:30 on a current Wednesday night. He grabbed two shot glasses, vodka sluicing over his arms. The 411, a pub in London, often sells about £3,000 value of drinks (about $3,800) on a weeknight. But on one other current Wednesday, it introduced in £18,300 — greater than […] More

Jitendra V. Singh was almost 60, a professor on the Wharton School of the University of Pennsylvania, when he lastly purchased his first woodblock print by the revered Japanese printmaker Katsushika Hokusai, whose work from the Edo nineteenth century features a masterly collection, “Thirty-Six Views of Mount Fuji.” It was 2013, and Dr. Singh was […] More

If you’ve spent a current summer time in Britain, the place the mercury can now climb previous 100 levels, you’ve in all probability observed how inhospitable the buildings are in sizzling climate. And good luck discovering air con, which solely accelerates local weather change, in any case. And but the rules of “tropical modernism,” a […] More

In the pre-dawn hours of March 18, 1990, following a festive St. Patrick’s Day in Boston, two males dressed as cops walked into the Isabella Stewart Gardner Museum and walked off with an estimated $500 million in artwork treasures. Despite efforts by the native police, federal brokers, beginner sleuths and never a number of journalists, […] More

To open my freezer door is to ask for bother. If you’re fortunate, you’ll have the ability to catch the bag of frozen dumplings or compost scraps because it tumbles from the precarious perch atop a lumpy bag of ice. If you’re not so fortunate, the batch of fifty/50 martinis you made for the party […] More

In this column, Ask Kenji, the cookbook creator Kenji López-Alt solutions your questions. This week, he tackles powerful questions on yielding tender meat. Q. I battle to make good, fall-apart-tender stewed or braised beef. No matter how nicely I comply with the recipe, it finally ends up powerful. So how will you inform when your […] More

Margaret Grade, a California neuropsychologist who made a pointy profession flip to open a comfortable, eclectic inn close to the Point Reyes National Seashore that was recognized for tending to farmers and fishers with the identical attentiveness it gave to the movie stars and writers who sought sanctuary there, died on Feb. 28 in San […] More

Good morning. Happy St. Patrick’s Day to all those that rejoice. I like corned beef and cabbage myself for the vacation — Irish American meals to ship as much as Boston with, soda bread on the aspect. But I get it if that’s not within the playing cards, both for causes of reminiscence (the dank, […] More